Here’s another simple delight that will knock your stay-dry socks off. All you need are some cubes of bread, a can of sweetened condensed milk and some unsweetened coconut flakes. Stick the bread cube on a fork and wet the sides and top with the sweetened condensed milk. Don’t submerge the whole thing as that will create too thick a coating that will drip off later. If dipping yields too much condensed milk, just use a butter knife to spread some on.
Re-dip all the surfaces in the coconut…
…and roast like you would a marshmallow.
You’ll eat these until you run out of bread.