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Category: Shaping Buns & Rolls

Bun Rolling 101

It’s my opinion that if only a few people understood how easy it really was to roll a 2-ounce piece of dough, we’d have far fewer inferior buns in this country. Yet bun rolling and shaping continues to intimidate people. Well brothers and sisters, let me tell you I’m here to put an end to […]

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Posted on 10/04/0703/14/11Categories Bread, Buns & Rolls, Shaping Buns & Rolls, Techniques3 Comments
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