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Category: Easy Fruit Sauce

What about the sauce?

Folks must have been feeling mighty feisty last night, since I got several emails complaining that I left out the recipe for the fruit sauce. Oh, ye of little faith. Would I ever forget a thing like that? Don’t answer, it was a rhetorical question. Fruit sauces can be easy or hard. I prefer easy, […]

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Posted on 09/03/1012/04/11Categories Easy Fruit Sauce, Pastry ComponentsLeave a comment
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