You knew it was coming. Sooner or later somebody was going to try a mass-market knock-off Dominique Ansel’s 2013 smash hit. Why did these things ever make international headlines in the first place? Who knows, I still can’t figure it out. Be that as it may, “croissant doughnuts” is what Dunkin’ Donuts is calling them and the good folks over at Vocativ have a review. Enjoy!