What do I do with cracklings?

06/25/09

What do I do with cracklings?

Filed under: Blog— by joe @ 06:15:01 am Permalink

You can start by piling some onto a piece of toast, adding salt to taste, maybe a drop or two of tabasco sauce, and consuming them greedily with beer. However it is possible to get a bit more creative...

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Joe Pastry

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