Category: Strawberry Shortcake

How to Make Strawberry Shortcake

Strawberry shortcake was a plated dessert in America before Americans even knew what plated desserts were. Here I’m continuing in that tradition, though I respect the single “big biscuit” approach that grannies all over North America have been employing for generations. You can adapt this recipe to make a single, large shortcake if you wish, […]

READ ON

Strawberry Shortcake Recipe

Biscuits, strawberries, whipped cream. Those are the base components of a classic strawberry shortcake. I vary it a little by using Chantilly cream which is a more indulgent version of whipped cream: heavy cream whipped with sugar and vanilla extract. The biscuits are a variation of my go-to recipe, but sweeter and incorporating Rose Levey […]

READ ON