The good news is…

There’ll be a special feature to look forward to next week: an interview with Rose Levy Berenbaum. Rose read what I wrote about her new book, and being the class act that she is, got in touch to request a little equal time, and to offer to take a few questions from Joe and the Pastry readership. So if there’s something you’ve always wanted to ask the one and only RLB, please send me an email. I’ll be selecting a handful of the best questions for next week’s discussion.