Blueberry Jam Recipe

As adapted from Recipes from Home. It goes like this:

2 quarts (about 2.5 pounds) blueberries
1 teaspoon powdered pectin (optional)
1 teaspoon ground cinnamon
1/2 cup fresh lemon juice
4 1/2 cups (2 pounds) sugar

Makes six 8-ounce jars.

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